This is the brownies when you feel like you want to splurge a little ? Why so, you may ask. Well because am using Enjoy Life product for the chocolate chunks, and it is not cheap at all ??? A bag is $12 holy moly!
They aren’t always available and when they are on sale, they are still not that affordable at $6 a bag. But hey, am not complaining much. Am trying to leave a better print in life ?
If you can find accidentally vegan chocolate chips and more lighter on the pocket, by all means, use them ?
2 medium size potato, cubed, boiled, drained and mashed (makes 1 cup)
3 tbsp oil
1/2 tbsp vanilla essence
1/2 c sugar (more if you like it sweeter)
3/4 c almond milk
Mix above ingredients well
In a bowl , mix:
3/4 c flour
1 tsp each BP, BSoda
A pinch or two salt
1/4 c cocoa powder
Mix dry ingredients into wet ingredients to combine
Preheat oven 350 F
Mix in 1/2 c Enjoy Life chocolate chunk and 1/2 c vegan semi sweet chocolate chips into batter
Topping:
Slivered almonds
Line a square pan with aluminum foil and spray with oil
Pour batter into pan and sprinkle with almond
Bake for 30 mins
Cool on rack before slicing
Enjoy
Ooey Gooey Triple Choc Brownies
Ingredients
- 2 medium size potato cubed, boiled, drained and mashed (makes 1 cup)
- 3 tbsp oil
- 1/2 tbsp vanilla essence
- 1/2 c sugar more if you like it sweeter
- 3/4 c almond milk
- 3/4 c flour
- 1 tsp each BP BSoda
- A pinch or two salt
- 1/4 c cocoa powder
Topping
- Slivered almonds
Instructions
- Mix potato, oil, essence, sugar, and almond milk
- In another bowl mix dry ingredients
- Mix dry ingredients into wet ingredients to combine
- Preheat oven 350 F
- Mix in 1/2 c Enjoy Life chocolate chunk and 1/2 c vegan semi sweet chocolate chips into batter
- Line a square pan with aluminum foil and spray with oil
- Pour batter into pan and sprinkle with almond
- Bake for 30 mins
- Cool on rack before slicing
