The European love mulled wine which they said it would help when you caught a cold.
Among so many variations I learned from my European family, this one is what we often make at home.
![](https://i0.wp.com/www.indorecipe.com/wp-content/uploads/2020/02/157784411158552761-22.jpg?resize=480%2C640&ssl=1)
640 ml – 1 whole bottle of red wine
About 8-10 green cardamom
3-4 cinnamon sticks
About 1 tbsp of cloves
freshly cracked 5-6 whole allspice
![](https://i0.wp.com/www.indorecipe.com/wp-content/uploads/2020/02/157784411158552761-1-8.jpg?resize=584%2C584&ssl=1)
Place everything into a pot and bring to boil on high heat
Quickly reduce heat to low and let simmer for 8 minutes
Pour into serving glass and add sugar of your choice (regular white, cane, brown, or even sweetener – whichever you prefer).
![](https://i0.wp.com/www.indorecipe.com/wp-content/uploads/2020/02/157784411158552761-2-7.jpg?resize=582%2C437&ssl=1)
Enjoy and egészségedre ! stay healthy 🙂
Tomka’s Mulled Wine
Ingredients
- 640 ml – 1 whole bottle of red wine
- About 8-10 green cardamom
- 3-4 cinnamon sticks
- About 1 tbsp of cloves
- freshly cracked 5-6 whole allspice
Instructions
- Place everything into a pot and bring to boil on high heat
- Quickly reduce heat to low and let simmer for 8 minutes
- Pour into serving glass and add sugar of your choice (regular white, cane, brown, or even sweetener – whichever you prefer).