Today I will be sharing this wonderful cookie recipe I found from Kraft peanut butter’s jar. Thought the ingredients were pretty simple, only 3! So I gave a try 😀
They are pretty good but too soft for my taste. I love melt in your mouth cookies, yes, but these were tad too soft for me, though. But since I love peanut butter, I am sharing it away, perhaps they are more to your taste bud 😀
Ingredients
- 1 c of Kraft peanut butter, the creamy and smooth one
- 1/2 c of sugar
- an egg
Method
- Cream ingredients and roll into balls
- Flatten with a fork and bake on preheated 325 F for 20 minutes, leave on tray for 5 minutes
- Cool on rack
Flourless Peanut Butter Cookies
Ingredients
- 1 c of Kraft peanut butter the creamy and smooth one
- 1/2 c of sugar
- an egg
Instructions
- Cream ingredients and roll into balls
- Flatten with a fork and bake on preheated 325 F for 20 minutes, leave on tray for 5 minutes
- Cool on rack
