Good Morning, Guys ?
It’s windy outside but at least weather predictions say it would start to warm up this whole week, yay.
How’s your day going so far?
I had weird dreams of black wolves last night. Attacking houses, ours included. But they were magical wolves ?? They would know how to enter houses regardless how we protected them. So bizarre. Scared me to say the least ?
But let’s get back to baking.
Today’s recipe is pizza rolls. Simple to make and you can add whatever filling/topping you wish!
1 1/2 c lukewarm water
1/2 tbsp sugar
1 tbsp active dry yeast
3 c strong baker’s flour
1 tbsp fine sea salt
1/2 tbsp parsley
1/2 tbsp chives
1 egg
2 tbsp olive oil
Bolognese sauce
Grated cheese
Steps in the video ?
Pizza Rolls
Ingredients
- 1 1/2 c lukewarm water
- 1/2 tbsp sugar
- 1 tbsp active dry yeast
- 3 c strong baker’s flour
- 1 tbsp fine sea salt
- 1/2 tbsp parsley
- 1/2 tbsp chives
- 1 egg
- 2 tbsp olive oil
- Bolognese sauce
- Grated cheese
Instructions
- Stir in sugar into water, sprinkle with yeast, let stand to soften
- In a bowl, mix flour, salt, dried parsley, dried chives
- Pour in yeast, mix
- Knead in egg followed with oil
- Let stand til doubled in size
- Roll flat
- Spread sauce and cover generously with cheese
- Roll and slice
- Place slices onto baking pan, let stand to doubled in size again
- Bake on preheated 350 F
