Hi Guys!
Cloudy morning here. Meh. We had Mammatus clouds this morning. Pretty cool to see, but yes, meh cloudy morning π
I went to see my family doctor yesterday. Allergy season π₯³ With seeds flying around, I am dead π So yep, came home from the pharmacy with 3 kinds of meds. JOY! π I kid you not, living in Canada causing so much havoc to my health. Allergies, asthma, not to mention my mental health due to overpriced housing market, steep taxes that keep hiking up, and groceries. Yikes π«π π«π And the freaking long Winter, close to 7 months. I don’t know why I am still here. I’m poor that’s why. Can’t escape no where but my backyard π€£
What a Debbie Downer is me, hey, but one should be honest, talk about reality, not just sugar coated topics always. Best, let’s just talk real sugar π I have sweet rolled crepes recipe to share. It’s Hungarian style of crepes π
4 c flour
6 tbsp sugar
A generous pinch of salt
6 eggs
1 c milk
1 tbsp vanilla essence
1-2 c hot boiling water
6 tbsp vegetable oil
Jam, chocolate drink powder, or anything you prefer (Nutella, PB, etc)
Mix flour, sugar, salt in a bowl, set to side.
Beat eggs, milk, and essence until completely combined.
Add in flour mixture a little at a time, alternating with vegetable oil, until completely combined.
Pour in hot boiling water, adjust the thickness, adding more if needed. Let rest for 15-20 mins
Grease pan, and pour a ladle of batter, tilt pan to cover surface, and make thin omelet/crepe
Place a crepe on a plate, add filling of your choice, roll, and enjoy π
Have a great day, everyone β€οΈ
Palacsinta
Ingredients
- 4 c flour
- 6 tbsp sugar
- A generous pinch of salt
- 6 eggs
- 1 c milk
- 1 tbsp vanilla essence
- 1-2 c hot boiling water
- 6 tbsp vegetable oil
- Jam chocolate drink powder, or anything you prefer (Nutella, PB, etc)
Instructions
- Mix flour, sugar, salt in a bowl, set to side.
- Beat eggs, milk, and essence until completely combined.
- Add in flour mixture a little at a time, alternating with vegetable oil, until completely combined.
- Pour in hot boiling water, adjust the thickness, adding more if needed. Let rest for 15-20 mins
- Grease pan, and pour a ladle of batter, tilt pan to cover surface, and make thin omelet/crepe
- Place a crepe on a plate, add filling of your choice, roll, and enjoy π
