Beef and Green Beans Stir Fry

This is an easy recipe to follow and quick to make. Simple yet yummy. We would have this stir fry with warm rice and we won’t need anything else 😉

I love using fresh green beans instead from can or frozen, as canned green beans have distinctive flavor in my opinion, while frozen would have unsatisfying texture once thawed and cooked.

Ingredients

• 1 bag green beans
• 250 g ground beef
• 4 garlic
• 1 small purple onion
• 2 tbsp olive oil
• sesame oil to taste
• magi seasoning to taste
• oyster sauce to taste

Instructions

• heat oil, stir fry sliced garlic and onion
• brown beef
• stir in green beans
• season

This stir fry is also great for Taiwanese Hamburger, which is actually an open face steamed buns 🙂