Simple yet great to serve with warm rice 😀
2 chicken breast, skinless boneless, cubed
1 bag of frozen Asian stirfy veggies (inside there were green beans, mushrooms, broccoli, bell pepper)
2 tbsp olive oil
3 garlic cloves, thinly sliced
Maggi liquid seasoning
Heat oil, saute garlic until fragrant
Stir in chicken, until they turn white
Give frozen veggies a quick rinse then add them into wok
Cook covered for 5 mins
Take off lid, give a stir and add in enough Maggi to taste
Cook for another 15 mins
Chicken Veggie Dish
Ingredients
- 2 chicken breast skinless boneless, cubed
- 1 bag of frozen Asian stirfy veggies inside there were green beans, mushrooms, broccoli, bell pepper
- 2 tbsp olive oil
- 3 garlic cloves thinly sliced
- Maggi liquid seasoning
Instructions
- Heat oil, saute garlic until fragrant
- Stir in chicken, until they turn white
- Give frozen veggies a quick rinse then add them into wok
- Cook covered for 5 mins
- Take off lid, give a stir and add in enough Maggi to taste
- Cook for another 15 mins
