Made these drumsticks for the first time (with the following marinade) and they turned up pretty good, I was surprised. Why? Well mainly because I have never used different kinds of vinegar before 😀 I was crossing my fingers they would not disappoint and boy was I glad we had nice supper with them 😉
Ingredients
- 12 chicken drumsticks
- 2 tbsp Balsamic vinegar
- 3 tbsp Estragon vinegar
- 1 tbsp storebought minced garlic
- salt and ground black pepper, as needed
Directions
- Mix all ingredients and marinade chicken for 2 hours at least
- Bake on preheated 350 F for 1 1/2 hour, turning once.
- Serve immediately (great with coleslaw)
Oven-Baked Chicken Drumstick
Ingredients
- 12 chicken drumsticks
- 2 tbsp Balsamic vinegar
- 3 tbsp Estragon vinegar
- 1 tbsp store bought minced garlic
- salt and ground black pepper as needed
Instructions
- Mix all ingredients and marinade chicken for 2 hours at least
- Bake on preheated 350 F for 1 1/2 hour, turning once.
- Serve immediately (great with coleslaw)
