Super good yet super simple.
In Indonesia we would call these as bolu instead muffin 😛
You can use dry blueberries if you’d like, but fresh gives the best and yummier result. My 3 yo would only eat a muffin when I make with dry blueberries, but he would eat more when I use fresh and would always say ‘thas good’ (yes thas instead that’s 😂)
280 g flour
1 c sugar (works with coconut palm sugar, brown sugar, cane sugar – and of course regular white)
2 ripe large bananas, mash
2 tsp vanilla essence
1 tsp each BP and baking soda
1 c fresh blueberry
100 ml oil
75 ml almond milk
Mix dry then mix in wet
Fill cupcake liners with 2 heaping tbsp batter
Bring water to fully boil, then steam muffins for 20 mins
Enjoy!
Steamed Blueberry Muffins
bolu kukus
Ingredients
- 280 g flour
- 1 c sugar works with coconut palm sugar, brown sugar, cane sugar – and of course regular white
- 2 ripe large bananas mash
- 2 tsp vanilla essence
- 1 tsp each BP and baking soda
- 1 c fresh blueberry
- 100 ml oil
- 75 ml almond milk
Instructions
- Mix dry then mix in wet
- Fill cupcake liners with 2 heaping tbsp batter
- Bring water to fully boil, then steam muffins for 20 mins
