In Indonesia, biscuits are cookies. Yes, I know, in USA/Canada biscuits are not cookies, but these following biscuits are ?
They are easy and pretty quick biscuits to make. Perfect for tea time; best served warm right out of the oven.
125 g AP flour
grated lemon rind from 1 medium lemon
3 tbsp raisins
4-5 tbsp castor sugar (berry sugar)
3 heaping tbsp margarine
1 tsp baking powder
1 egg, beaten
Mix flour and margarine until coarse texture, add in the rest of the ingredients and mix well.
Line pan with parchment paper, divide dough into 7 balls, flatten them a bit, place them on the pan (do give a space between balls).
Preheat oven to 350 F, bake for 15-20 minutes.
Easy peasy, lemony yummy 😀
Kue Kering Jeruk Lemon
Ingredients
- 125 g AP flour
- grated lemon rind from 1 medium lemon
- 3 tbsp raisins
- 4-5 tbsp castor sugar berry sugar
- 3 heaping tbsp margarine
- 1 tsp baking powder
- 1 egg beaten
Instructions
- Mix flour and margarine until coarse texture, add in the rest of the ingredients and mix well.
- Line pan with parchment paper, divide dough into 7 balls, flatten them a bit, place them on the pan (do give a space between balls).
- Preheat oven to 350 F, bake for 15-20 minutes.
