10 medium size potatoes, skinned, cubed, soaked in water

Fry potatoes until tender and browning. Place on paper towel lined bowl

Heat 2-3 tbsp olive oil and saute 1/2 generous cup chopped coriander leaves (cilantro) with chopped of 1/2 of a medium size onion and 3 minced garlic. Until tender

Then add in fried potatoes along with salt, black pepper, 2 generous tsp ground coriander, a pinch or two cayenne powder, 1/2-1 tsp garlic powder. Stir well

Just before serving, stir in 1-2 tsp lemon juice