Cinnamon Raisin Walnut Bakpao
Ingredients
- 1 1/4 milk
- 3 tbsp peanut oil
- 1/3 c sugar
- 1 tbsp vanilla essence
- 4 c flour
- 3 tbsp cornstarch
- generous pinch of salt
- 2 1/2 tsp breadmachine yeast
- 1 handful walnut chop
- 1 handful golden raisins
- 1 handful Thomson raisins
- 1/2 tsp cinnamon powder
- 4 tbsp dark brown sugar
Instructions
- Use dough cycle to make the dough
- Divide into portions and let rest for 20 mins at least
- Steam buns and serve