1 Recipe, 4 Various Cookies : Peanut Butter and Choc Chips Cookies
Ingredients
- 3 1/2 c AP flour
- 3/4 c icing sugar
- 3 yolks
- 1 lbs unsalted butter
- 1 tsp of vanilla essence
Additional
- 4 tbsp smooth peanut butter
- Semisweet choc chips
Instructions
- Cream butter, add in icing sugar
- Beat in yolk one at a time, followed with essence
- Add in flour, knead
- Divide into 4
- Knead in 1 tbsp each creamy PB to each dough portion
- Scoop with ice cream/cookie scoop, shape into rounds
- Make indentation in center with the end of a rolling pin
- Place a couple of choc chips
- Bake on preheated 350 F for 8-10 mins (depending your oven it can be 10-12 mins)
- Cool on sheet for 5 mins, move to cooling rack