Melt butter and cook chicken until no longer pink, spoon out to a plate, set to side

Using the same pan, melt butter, and scramble eggs. Still on the same pan, set eggs aside and melt more butter, and saute thinly sliced garlic and onion, set to another side of the pan

Add butter, and saute grated carrots and broccoli for a minute or two, then stir everything on the pan to combine

Add in chicken, stir

Add in rice and seasoning, cook to combine well, then add in beansprouts, cook for a minute or two and fried rice is ready to be served

Sprinkle with fried onion and enjoy 😊