Rinse blossoms, remove stems and stamen, slice thinly

On a small bowl, mix sugar into water, then stir in yeast

In a large bowl, mix flour, salt, sugar, then pour in yeast, followed with grated cheese and blossoms, knead

Cover and let rest for an 45-60 mins, then knead in additional flour

Divide dough into 8 portions, roll flat each

Brush pan with unsalted butter, fry bread until browning on each side