Cabbage and Beef Stir Fry
Servings 0
Ingredients
- 600-800 g beef cubes
- 3 garlic
- 1/2 onion
- 2 bird eye chilies
- 1/2 head cabbage
- 1 tbsp fennel seeds
- 1/2 c water
- 1 tbsp crushed parsley
- Chicken bouillon powder to taste
Instructions
- Brown beef until no longer juice
- Meanwhile, slice cabbage, onion, chilies,and bruise the garlic
- Once beef is brown, stir in sliced onion, chilies, and garlic, cook for 1-2 minutes
- Add in rinsed cabbage, and stir in fennel seeds, and cook for 5-8 minutes, covered, adding water if needed
- Season and continue cooking until desired tenderness for the cabbage
- Enjoy