Go Back
Print

Beef Strips and Veggies Stir Fry

Servings 0

Ingredients

  • 800 g beef
  • 2 tbsp ghee
  • 1 small onion
  • 4 garlic
  • 2 bird eye chilies
  • 1 thumb ginger
  • 2 zucchini
  • 1 bunch of kale
  • 3 sweet peppers
  • 1 bag sweet snap peas
  • Chicken bouillon powder
  • Garlic powder
  • Onion powder
  • Sweet paprika powder
  • Crushed chives
  • Crushed parsley
  • Sesame oil

Instructions

  • Slice beef into strips and brown the strips in ghee, for 8 minutes, stirring occasionally
  • Meanwhile, slice garlic, onion, and ginger
  • Rip kale from the stems, soak in water
  • Slice zucchini, no need to peel the skin, and add them to the bowl of zucchini, along with sliced sweet peppers and sweet snap peas
  • Once 8 mins is up, stir in sliced garlic and all, stir fry for a minute or two, then stir in all the veggies
  • Cook for 5 mins, season with all the powders and crushed chives and parsley, then continue cooking til 8 minutes, and flavor more with sesame oil

Video