Ayam Kuluyuk
sweet and sour chicken
Servings 0
Ingredients
- 1.1 kg chicken thighs skinless, boneless
- 1/3 c x 3 flour
- 1 tbsp Vegeta powder
- 2 eggs
- 1/4 c milk or a little more
- Vegetable oil for frying
- 2 tbsp butter
- 1 small onion
- 3 garlic
- 1 thumb ginger
- 8 green onions
- 1 - 1 1/2 c chicken broth
- 1/4 c ketchup or to taste
- 2 tbsp Hoisin sauce or to taste
- 1/2 - 1 tbsp lemon juice or to taste
- 2 tbsp sugar
- 1 tbsp cornstarch
- 1/4 c water watch the video
Instructions
- Slice chicken into strips
- Beat eggs and milk
- Mix flour and Vegeta powder
- Roll chicken in beaten eggs, coat with flour
- Heat oil on medium heat until hot, fry chicken strips, drain, set aside
- Slice thinly onion, garlic
- Slice green oinuon
- Bruise ginger or slice thinly
- Heat butter, saute garlic, onion and ginger til fragrant
- Add in ketchup, hoisin, lemon juice and broth
- Season with sugar
- Thicken sauce with cornstarch and water solution
- Add in chicken strips and green onion
- Serve with warm rice