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Mushroom Fried Rice

nasi goreng

Ingredients

  • 1 1/2 tbsp of duck roast fat with roasted duck bits
  • 3 chicken wieners slice
  • 1 1/2 c thinly sliced mushroom
  • 1/2 c shredded cabbage
  • 2-3 tbsp of chopped onion
  • 2-3 c of cooked rice
  • 1 tbsp of Sambal Oelek
  • sugar to taste
  • few drops of soy sauce or to taste
  • 3/4 tsp of garlic salt
  • ketchup to taste

Instructions

  • Melt the duck fat and add in the chopped onion followed with shredded cabbage. Add in mushrooms. Cook until cabbage and mushroom become tender.
  • Add rice, stir, season, stir. Adjust flavoring to your liking.
  • Serve with chilled cucumber salad (slices cucumbers in salted, sugared, vinegared, water)