Place all ingredients into a bread machine bowl (from milk up to yeast)

Choose sweet dough cycle

Dump dough onto flat surface, lined with parchment paper

Roll flat and cut into squares/rectangular

Place jam on each cut, roll

Place rolls onto baking pan, brush top with beaten egg

Let rest 15 mins

Bake on preheated 350 F

Take out buns from stove, let cool before sprinkling generously with icing sugar

Serve