Mock Crab Soup
Ingredients
- 340 grams basically half of the package which is 680 grams of Sea Quest King Crab Flavored Alaska Pollock
- 4 chicken hearts
- 1 can 240 ml beef/chicken broth
- 4 cans of water use the can of beef broth
- 3 tsps ginger powder
- 6 cloves garlic thinly slice
- sesame oil to taste
- fish sauce to taste
- oyster sauce to taste
- ground black pepper as needed
- cooking oil as needed about 1-2 tbsps
- 1 corn peel
- 4 green onions thinly slice
- 1 big size lemon
- Hungarian Vegeta seasoning or other broth seasoning in cube
- 1-2 tbsps cooking oil
Instructions
- Using your food processor, process chicken hearts and sea quest into thick paste; if there is chunks, no problems!
- Heat cooking oil, saute your garlic, then add in fish sauce plus the ground black pepper; stir well.
- Pour the beef broth, add in "crab" paste, stir well.
- Pour in 2 cans of water, stir to boil.
- Add in corn peel and another 2 cans of water, stir to boil again.
- Add in the rest of the ingredients to your taste.
- Lastly sprinkle the green onion and zest in the lemon (juice), stir well.
- Serve in bowl.