Place all ingredients into a bread machine bowl (from milk up to yeast)
Choose sweet dough cycle
Dump dough onto flat surface, lined with parchment paper
Roll flat and cut into squares/rectangular
Place jam on each cut, roll
Place rolls onto baking pan, brush top with beaten egg
Let rest 15 mins
Bake on preheated 350 F
Take out buns from stove, let cool before sprinkling generously with icing sugar
Serve