melted (I didnt use baking-spoon measurement but regular tablespoon)
I used regular tablespoon, not baking-spoon measurement
graham cracker crumbs
more if you prefer stronger taste
unsweetened (it is up to you sweetened or not)
envelope/box instant chocolate pudding pie
Preheat oven to 400 F
Mix melted margarine, honey, allspice and crumbs together. Press on the bottom of a pie pan, bake for 5-10 minutes, I baked it at 8 minutes.
Take out from the oven, set aside, cool
Mix cold milk and instant pudding well, no lumps. Bring to a boil with medium heat.
Add in 3 1/2 - 5 tbsp coconut shredded. I used unsweetened instead sweetened as my husband does not have sweet tooth ;)
Turn off heat, keep stirring until mixture cool down a bit.
Pour over cooled baked shell, chill for at least 2 hours or until pudding set.