Heat oil, saute garlic, onion, along with cloves, cumin and coriander powders, til fragrant
Stir in beef, cook for 5-8 mins
Add in tomatoes, stir. Season with salt and pepper. Cook until tomatoes soften and mixed well.
Pour in sweet soy sauce, stir well to combine, then pour in water. Continue cooking.
Let mixture boil, on lowe medium heat, stirring occasionally, until beef super tender and water lessen, leaving a small amount broth, which will be so yummy to flavor your white rice 😉