Wash clean apples and pat them to dry
Press lolly sticks/ice cream sticks into apples and place apples on parchment paper
Melt enough white chocolate in microwave with 30 seconds interval, stir
When needed, stir in shortening/vegetable oil (to make chocolate a little liquidy so it would be easier to handle/coating apples)
Dip apple one at a time and place back on parchment paper
Let stand either room temperature or fridge to harden
Stick decorations with a dab of melted chocolate and decorate apple nicely
Cut tulle and ribbon, tie it on the stick
Place name card or thank you note, hot glued to the stick
Your elegant apples are ready :)