Mie Kuah
low carb stir fry noodle
Ingredients
- 2 bags of shirataki noodle drain, rinse, drain
- 1 garlic sliced
- 1/4 of a small onion sliced
- 1/2 box of white button mushrooms skinned, sliced
- 1/2 of a red bell pepper sliced
- 2 handful of fresh spinach
- 1 bird eye chili sliced
- 1/2 tbsp kecap manis
- 3-4 drops Maggi liquid seasoning or to taste
- 1/2 tbsp PB2 peanut butter powder
Instructions
- Heat oil
- Saute garlic onion
- Stir in veggies, then noodle
- Season
- Stir in sliced chili (There would be liquid, but not much, so it's almost like fried noodles)