Crush cookies and mix with the rest of the ingredients, press on a pie plate
Sprinkle generously with sugar
Bake for 5 mins on preheated 325 F
Beat cream cheese and sugar until creamy, beat in vanilla
Beat in egg one at a time
Pour mixture on crust, bake until center somewhat set
Cool to room temperature, chill at least 3 H or overnight
Spread cherry pie filling on top before serving