Apricot Sandwich Loaf
Ingredients
- 1 1/2 c water
- 2 apricot puree
- 2 tbsp butter/margarine df or regular, either works
- 4 c bread flour
- 1 tsp salt
- 1/2 tsp ginger powder optional
- 1/4 c sugar
- 2 tsp active dry yeast
Add-ins
- A handful dried apricots cut into small pieces (optional)
Instructions
- In the order given, add ingredients into a bread maker
- Press Sweet Bread cyle
- At 32 minutes after pressing Start, bread maker will beep, add in dried apricots