Grizes teszta
Semolina and Pasta
Ingredients
- cooked noodles
- a little fat butter
- semolina as needed
- salt to taste
- enough hot water
- jam of your choice
- cottage cheese turo
- icing sugar
Instructions
- brown semolina in butter, season with salt and pour in hot water
- cook until water absorbed and semolina tender
- mix drained cooked noodles with cooked semolina
- serve with jam, cottage cheese and icing sugar