Make paste out of chilies, tomatoes, candlenut, and tomatoes, with the help of a little water and a little oil
In a large pot, place 2 tbsp oil, lemongrass, lime leaf and paste, heat until fragrant
Add in washed cut up chicken, stir for 5 mins
Add in water and coconut cream, bring to boil
Cook until thicken and lessen, adjust salt and sugar
Grill and brush with some of the gravy
Serve right away