Bakwan
Indonesian Corn Fritters
Ingredients
- 1/4 - 1/3 c all purpose flour
- 3 tbsp rice flour
- 1 tsp each onion and garlic powder
- 2 tsp Vegeta powder seasoning
- a generous pinch of turmeric powder
- a small pinch of ground coriander
- 2 whole eggs
- enough water
- 1/2 small tin of corn
- 1/2 can of sweet peas
- 2 green onion thinly sliced
Instructions
- Heat enough vegetable oil on medium heat
- Mix dry ingredients, pour in enough water, you do not want it to be too thin but also not too thick
- Stir in eggs and vegetables
- Pour batter into hot oil by 1/4 c each
- Fry until golden brown, turning once
- Drain on paper towel
- Serve warm!